Skip to main content

Further improvements of the measurement method for sound absorption characteristics using the ensemble averaging technique

Buy Article:

$15.00 + tax (Refund Policy)

In the authors' former papers, an in-situ measurement method using the ensemble averaging technique for sound absorption characteristics, surface normal impedance and absorption coefficient, was proposed and the method's reproducibility as well as the robustness have been examined. We call the method EA method, for short. In the EA method, two kinds of sensor types have been employed: one is two-microphone and the other is pressure-velocity sensor (PU sensor). Field measurements, however, frequently encounter difficulties due to practical complexities existing in/around the measurements, e.g. sensor-sensitivity-mismatching, material non-uniformity, etc. In this paper, a summary of the EA method is described, first. Next, detailed investigations on the sensor calibration procedure and statistical techniques are presented using an improved mathematical model for the EA method. Then, the outline of practical measurements conducted at several field environments including sports-arenas are given to discuss the model's plausibility.

The requested document is freely available to subscribers. Users without a subscription can purchase this article.

Sign in

Document Type: Research Article

Affiliations: Oita University

Publication date: 30 November 2023

More about this publication?
  • The Noise-Con conference proceedings are sponsored by INCE/USA and the Inter-Noise proceedings by I-INCE. NOVEM (Noise and Vibration Emerging Methods) conference proceedings are included. All NoiseCon Proceedings one year or older are free to download. InterNoise proceedings from outside the USA older than 10 years are free to download. Others are free to INCE/USA members and member societies of I-INCE.

  • Membership Information
  • INCE Subject Classification
  • Ingenta Connect is not responsible for the content or availability of external websites
  • Access Key
  • Free content
  • Partial Free content
  • New content
  • Open access content
  • Partial Open access content
  • Subscribed content
  • Partial Subscribed content
  • Free trial content